New School Barbecue: Recipes for Next-Level Smoking and Grilling from Austin's Leroy and Lewis thanksgiving and Twitter at @MarcusCooks and Radish and Ginger
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Description
New School Barbecue: Recipes for Next Level Smoking and Grilling from Austin's Leroy and Lewis thanksgiving and Twitter at @MarcusCooks and Radish and Ginger and Twitter at @MarcusCooks Whitney Otawka is the chef of Greyfield Inn Formerly an editor at Eater and Epicurious Michelin starred pitmaster Evan LeRoy breaks down his secrets to the best barbecue in the nation
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